Make each day
a new masterpiece
Each day our bakers start the day at the crack of dawn.
We bake a variety of pastries, cookies, tarts and biscuits. Our store is filled with aromas of cinnamon, toasted almonds, flaky croissants and Danish pastries. What a way to start the day!
Our philosophy
We are a family-owned pastry and cake shop specialising in freshly baked goods such as sourdough bread, delicious cakes, rugalach, Danish pastries, croissants and assorted savouries. Each Friday we make our world-famous challah.
As an artisanal bakery, we believe in making fresh products using traditional methods. Everything is hand-made, daily in small batches.
Using the best ingredients, our products are seasonal and our range may change according to the season.
Our products
Our products are free from any preservatives and artificial ingredients.
We have a range of gluten-free, vegetarian and dairy-free products.
Check out our favourites:
Pastries
Plain Croissant
Buttery and Freshly baked
Pain au Chocolate
Pastry wrapped around a stick of chocolate
Cinnamon Scroll
Big, fluffy rolls packed with brown sugar
Cherry Vanilla Danish
Pastry with layers of buttery, fluffy dough with sweet cherries and cream cheese filling
Cakes
Flourless Chocolate
Gluten-Free Fudgey chocolate
Raspberry Brownie
A full chocolate flavour, mushy and gooey topped with fresh sweet raspberries
Lemon Berry
Refreshing with natural flavours
Carrot Cake
Super moist crumb, hidden under a layer of cream cheese frosting
Cookies
Chocolate Brownie
Chewy, chocolatey and decadent
Chocolate Chip Cookies
Level up with brown butter, chopped chocolate and a dash of salt on top
Gingerbread Man
Moisty sweet and spicy
Pecan Maple
Toasted pecans full of rich maple flavour
Our Team
As a team we take pride in our "always refine" attitude, creating unique products that are traditional yet innovative for our customers.
“Whatever you do,
do with determination.
You have one life to live;
do your work with passion
don't stop learning
and give your best.”
- Dana Rosenweld